- Identification of Biomolecules
To test the presence of biomolecules (Carbohydrate, Proteins, Fats & Lipids) in given sample.
- Food Toxicity testing
To study the presence of Insecticides or pesticides (Nitrogen-Containing) in various fruits and vegetables using Sodium.
- Food contamination and adulteration
To Test presentence of adulterants in the food samples.
- Thin Layer Chromatography
To separate plant Pigments (chlorophyll a/ b, Xanthophyll & carotenes) using silica gel plates.
- Urine Examination
Determination of abnormal constituents of urine (artificial) and study their clinical correlation